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Fruit & Veg City Print E-mail
fruit__veg_city_logo.png  The largest seller of fresh produce items in SA  

About Us

fruit__veg_city_store.png  Fruit and Veg City Holdings (Pty) Ltd was founded in March 1993 by two brothers, Brian and Mike Coppin. The first store was opened in Access Park (Cape Town). Their common sense approach to marketing fresh produce and maintaining a no frills business that is value driven right down to store level, has allowed the company to grow from a one-store operation to the largest seller of fruit, vegetables and other fresh produce items in South Africa, with a total of over 100 stores in 2008. 
 
As the company has grown, so have our product ranges to cater to the customers’ demand for good quality fresh produce of all forms – dairy, bakery goods, meat, fish, dried fruit and nuts, cheese and continental delis and now even some non-perishable groceries in selected stores.

Today, around two thirds of the company consists of franchises, with an average of 10-15 new stores opening per year. In May 2008 Fruit and Veg City opened our first Food Lover’s Market in Sydney, Australia. This store joins the already successful group of outlets beyond South African borders, including 3 in Namibia and a store in Lesotho.

There are 4 store formats

fruit__veg_city_departments.jpg  Fresher Food Stores, which form the core of our business, providing for all your basic fresh produce needs. 
 the_food_lovers_market_logo.png Food Lover’s Markets: This new concept in food retail takes shopping for fresh produce to a whole new level. Using international trends as inspiration these upmarket food emporiums still offer the best quality fruit and vegetables at low prices, but also offer a range of other specialist departments. 
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Freshstop @ Caltex Convenience Stores
are our new C-store concept in association with the Chevron Group, combining fresh & healthy with convenience on a 24/7 basis at a Caltex Garage. Combining the Convenience Store concept with Fruit & Veg City one will create a healthy, but still convenient and 24/7 lifestyle for shoppers in their own communities. It offers all the convenience of a normal c-store for example: trading hours, easy access, and range of product BUT with a fresh and unexpected healthy lifestyle twist.
 
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The Food Lover’s Café
perfectly combines the Food Lover’s Market concept with that of a restaurant. These are mainly smaller concept stores with a sit down restaurant environment with an added fresh produce retail offering. These Café’s are mostly combined with a Sushi Bar and Italian/ Pasta section/ Hot Foods/ Freshstop offering. Food Lover’s Café’s can also be found inside some to our bigger Food Lover’s Markets.
 


Our Core Values

We are as passionate about our people, as we are about our product offering and our brand. We believe that our people must be as passionate about their career, their development and their future as we are about making this a fun and fabulous place to work at. Our company core values are reflected in our people, their development, as well as their conduct amongst each other, our franchisees and our customers. These are:

Energy
According to Brian Coppin, if you don’t have bucket-loads of energy - stay out of this industry. The retail, and produce industry, is 12 hours a day, 6 days a week operation.
Honesty
In our dealings with your farmers, suppliers, customers and. colleagues.
Transparency
Nothing is hidden from any of our franchisees, corporate stores or e``mployees. Our secrets to success are shared to create wealth for all.
Loyalty
We do not believe the people who were with us when we had 1 store should now be dropped because somebody more professional is punting for the business, and unless our original suppliers are totally out priced or out of their depth, we will continue to grow with them.

Our fun and highly energetic work style, combined with a no-nonsense, flat corporate structure ensures a working environment where you WANT to come to work, because you are part and parcel of the fun and funky Fruit & Veg Family.


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Career Opportunities

Trainee Management Opportunities

We annually add to our pool of Trainee Managers, as they get appointed, promoted or transferred. If you have a Retail Management (or related) Diploma, extensive energy levels, a passion for retail management and will work hard to further your career in the food retail industry we will welcome your application. Please note that a Trainee Management candidate needs to be extremely flexible in terms of working times/shifts, location and areas of industry and must be prepared to be transferred to any viable location/centre upon completion of their trainee programme.


Graduate Trainee Programme

We are always looking for the “movers and shakers” of each generation and have established a Graduate Trainee Programme for graduates in their respective fields that are looking for that extra challenge! We search South Africa for the best of the best to find young talented achievers that like thinking outside the box and we groom them in all the facets of our business retail, fresh produce, finance, project management, development, procurement, IT, logistic, warehousing & distribution, specialist foods, etc. Throughout their training programme Graduates are exposed to all facets/areas of our business, until they are ready for placement/promotion into a full time position.

The recruitment process for these positions is an ongoing one, complemented by campus recruitment at universities, technicons, hotel and chef schools and other training facilities or via our website. So if you have a degree/qualification in either one of the abovementioned fields, consider yourself a star achiever and are interested in a career in retail – YOU might just be the person we are looking for.

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For more information on Fruit & Veg City, visit our website by clicking here.

For any available vacancies please see the job board.

Coming soon: A day in the life of ... Fruit & Veg City employees!